July 8, 2011 
I’ve long been a lover of mushrooms, so it was with much excitement that I said yes when asked by Australian Mushroom Growers to join a group of food bloggers around Australia taking part in Mushroom Mania month throughout July. For those of you unfamiliar,Mushroom Mania is a celebration of mushrooms and mushroom dishes taking part during July in over 1,600 restaurants Australia wide.
The first restaurant I selected to review was Giardinetto, a cosy little Italian restaurant, located in Brunswick Street in Fortitude Valley, which has been operating since 1966.
Continue reading…. May 27, 2011 
Philips recently launched their new AirFryer which enables you to fry the tastiest crispy fries that contain up to 80% less fat than a conventional fryer! How does it do this? It uses a unique combination of fast circulating hot air and a grill element that allows you to fry a variety of delicious foods quickly and easily, and more importantly, with much less fat.
If like me, for health reasons you have held off on purchasing a deep fryer, the Philips Airfryer is a product for you to consider. In addition to the Rapid Air technology which enables you to fry food with less fat, the AirFryer also includes a built in timer which switches the fryer off when time is up, adjustable temperature control up to 200 degrees Celsius, a food separator so you can cook different dishes at the same time, and an in built air filter.
Continue reading….